At the heart of the stand, DFN presented two cutting-edge kitchens developed in collaboration with Moley Robotics, a London-based company specializing in kitchen automation.

The robotic system replicates a chef’s movements, transforming food preparation into a fluid, automated process. The robot is already capable of preparing up to 50 recipes: once the dish is selected on the tablet and the play button is pressed, the cooking process starts autonomously. The kitchens integrating the robotic arm are part of the Dolcefarniente collection and are crafted in backlit travertine. The concept of a functional element is thus redefined, evolving into an object with a strong scenic impact.

Function and visual presence become one.

Designed by Bebo & Angel, the Dolcefarniente collection draws inspiration from contemporary yachting, translating its language into essential lines, generous shapes, and rigorous volumes.

Noble materials such as steel and travertine create a sophisticated material dialogue, where light becomes an integral part of the project: shaping surfaces, enhancing textures, and defining space.

A story of contemporary elegance, where design, comfort, and atmosphere coexist in perfect balance.

The Samuele Mazza Outdoor Collection expresses a strong and recognizable identity, defined by refinement, creativity, and attention to detail.

A sophisticated and enveloping atmosphere takes shape through elegant lines, precious materials, and a warm, luminous palette. The seating combines lightweight metal structures with soft upholstery and refined textures, creating a harmonious dialogue between aesthetics and functionality.

Among the innovations presented, backlit glass with metallic finishing opens new possibilities for interaction with light, further expanding the collection’s distinctive language.

New design solutions bring a glamorous, timeless outdoor experience to life.

The DFN space was completed thanks to contributions from partners and collaborations that enriched and defined the experience.

The olfactory signature by Danhera accompanied the sensory journey, adding an invisible yet essential dimension that could amplify perceptions of the environment.

The sculptures by Paolo Tosti entered into dialogue with the collections, enriching the material narrative.

The greenery curated by Menici Garden Lab introduced a natural presence in harmony with the project.

The collaboration with Flonal brought to life a customized cookware line, characterized by a style perfectly aligned with the project’s highly technological component.